• Winemaker’s dinner Envínate

    To Rom og Kjøkken Carl Johans gate 5, Trondheim, Norge

    On May 28, we will be visited by Roberto Santana, winemaker, founder and co-owner of Envínate - one of the most influential voices in the new wave of terroir-driven Spanish wine. Envínate was established in 2005 by four friends with a background in oenology studies in Alicante. Their philosophy is uncompromising and simple: Let each... Read more »

    1595
  • Wine course France

    To Rom og Kjøkken Carl Johans gate 5, Trondheim, Norge

    A journey through quality wines from France, where we taste eight carefully selected wines from France's most famous wine regions. Since Roar is an ambassador for wines from Saint-Émilion, he has found something extra good and special from this area. The course lasts for two hours and ends with a three-course dinner with accompanying French... Read more »

    1950
  • Wine course Bubbles

    To Rom og Kjøkken Carl Johans gate 5, Trondheim, Norge

    We taste eight carefully selected bubbles from well-known countries and regions. We'll explore differences in grapes, production methods and taste, and get an insight into what makes each sparkling wine unique. The course lasts for two hours and ends with a three-course dinner with accompanying sparkling wines. Refunds of purchased tickets can be made no... Read more »

    1950
  • Beer safari at 1745

    Bus tour to 3 breweries for tasting and guided tour, including 3-course menu (1 dish at each location). The bus leaves from To Rom og Kjøkken at 1745. First brewery stop is Hammerhead Brewery in Forsøkslia. Here there is a guided tour and beer tasting together with an appetizer. The next stop is Austmann Bryggeri... Read more »

    1795